La Côte d'Or Café
Overview
Chef Jacques Imperato prepares classic French bistro fare & some fixed menus in a relaxed, rustic, country-style space with a romantic atmosphere. A menu featuring escargots done the Burgundy way, along with frogs legs, Beef Bourguignon, Foie Gras, plus Coq au Vin and Steak Tartare, will let you embrace your passion for French food.
Cuisines
Details
- French
